ANA

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ANA Brings LA Fine Dining to the Sky

Los Angeles is the city where fine dining went to die. While New York and Chicago still carry the banner of the besuited service staff high and proud, LA has watched its fine dining restaurants get picked off like high-ranking government officials in a terrible sniper movie. I wrote a story a few years back…

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ANA Adds Michelin Superstars to Chef Roster

Ever since American Airlines launched their Chefs’ Conclave back in 1988, carriers around the world have tried to snag the best culinary talent to consult on their in-flight culinary programs. Now it’s considered industry standard to have a well-known chef putting their names on airplane menus. Japan’s ANA goes well beyond industry standard, though, with…

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