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US Restaurant Eliminates Tipping: Wave of the Future? - Fly&Dine
Have we reached the (non-)tipping point? A restaurant in Pittsburgh seems to think so. Bar Marco recently announced that starting in April, they won’t be accepting any gratuities. Instead, their employees will all get a salary of $35,000 that comes with full health benefits and 500 shares in the restaurant to become part owners. The…
Jason Kessler