Category Archives for EWR.
For anyone that follows the airport restaurant game, the news of Newark’s enormous $120 million upgrade in United’s Terminal C was a revelation. A restaurant by Alain Ducasse, one of the biggest chefs in the world? Yes, please. iPads at nearly every seat to streamline the ordering process? Sounds good! (Although the early feedback via…
Hey look! Fly&Dine has turned into US Weekly! Not quite, but today definitely brings a tabloidy story to the table. First off, I would watch a movie-of-the-week called “The Alex Baldwin Newark Navy Breakfast Story.” Wouldn’t you? What ever happened to Movies of the Week? They’re a lost art. How are we supposed to fictionalize…
Rankings! Rankings! I’ve got rankings! You want some rankings? How ’bout you? Don’t worry. I’ve got rankings for everyone — that is, if you like major American airports. First thing’s first (I’m the realest): these aren’t my rankings. They were done by Thrillist, a site I’ve been a fan of for a very long time.…
Paying for food with miles? No, this isn’t some weird mile geek’s dream of the future. It’s about to become a reality at United’s Terminal C at Newark Liberty (EWR). Along with a whole slew of new restaurants, OTG and United are installing 6,000 iPads throughout the terminal that will become ordering terminals. Flyers can…
And the hottest new airport dining destination in the country is… NEWARK?!?!? Yep. You heard that right. Thanks to a $120 million project between United and OTG Management, Terminal C at EWR is going to get a whole lot nicer. Over 55 new dining outlets will be available to travelers and once they all open,…
Tales from the Runway features stories of air travel terror and delight from the Fly&Dine community. Here’s Jess Kapadia, associate editor at Food Republic, on her experience flying into Newark during the biggest snowstorm of the year: Speaking of jump-starting your New Year health thing you’re totally going to stick with for the next 361…
