Tag Archives for Conde Nast Traveler.
If you want to find the best restaurants, you have to go to someone on the inside. While food writers like me think we’re the experts, the true voices of reason come from inside the kitchens themselves: the chefs. That’s why I put so much stock in this list that Conde Nast Traveler put together…
While airline food is still subject to a TON of criticism, advancements are taking place and Conde Nast Traveler has the evidence with a slideshow full of beautiful airline meals from around the globe. Check out photos of new Air France dishes, Lufthansa spring rolls, bento boxes from JAL, Finnair’s venture into New Nordic cuisine,…
The media loves an easy target. As a member of the media, I know this all too well. In fact, I used to write a column for Bon Appetit called “The Nitpicker” where I got paid to complain about things and I’ll be the first to tell you that most of the things I complained…
A few weeks ago, Condé Nast Traveler published a “Daily Traveler” piece about the efforts Lufthansa’s consulting chefs are making to infuse their in-flight meals with flavor without resorting to the old tricks of pumping up the sodium and spices to turn the food into salty spice bombs. Wait. No. I didn’t mean bombs. You…
