Fly&Dine Giveaway Interview: The Food Secrets of “Million Mile Secrets”

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Welcome to the second Fly&Dine Giveaway Interview! One lucky reader is going to win a $50 Visa gift card, so make sure to leave a comment with your answer to today’s question (below) for your chance to win.

If you’re a regular visitor to frequent flyer blogs (and if you’re reading this, you are), you certainly know Million Miles Secrets as one of the top dogs in the game. I’ve been a fan for a while now and was lucky enough to convince Daraius and his wife Emily to share the food tips they’ve picked up over countless miles of air travel. Read on to learn their secrets and you can find today’s question at the bottom of the interview with more details on how to win FREE MONEY.

It’s interview time!

 

What’s your favorite airport in terms of food? Why?

Daraius: I like Chicago O’Hare (ORD) for Rick Bayless’ Frontera Grill.

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Emily: I like Midway Airport (MDW)  because of Pegasus on the Fly, which has great gyros. I also like Café Intermezzo at the Atlanta Airport (ATL) for its European food.

 

If you could talk directly to the airlines of the world, what advice would you give them in terms of their in-flight menus?

Daraius: Elaborate menus are great, but sometimes I just want all my food on a plate and don’t have the time for a 3-hour meal service. I’d rather go to sleep or get work done instead of waiting for the next course!

Emily: One aspect that could be improved is serving a wider variety of non-alcoholic drinks. For example, I’d like to see craft root beer or more fresh juices.

 

Best hotel restaurant you’ve ever eaten at? What made it so special?

Emily: My favorite hotel restaurant is La Pergola at the Rome Cavalieri hotel in Rome. This was the splurge restaurant of our anniversary trip to Italy.

Being a 3-star Michelin restaurant, there was a focus on quality, presentation, and taste.

Fagotelli "La Pergola"

Quality, presentation, and taste at La Pergola

I thought their signature pasta dish, the Fagottelli “La Pergolaâ€, was divine! It was very romantic because we could see all of Rome lit up.

 

If you could use your miles to pay for one life-changing meal, where would it be, what would it be, and how many miles would you be willing to spend

Emily: A meal which Daraius and I would like to have would be a last dinner with family who has since passed away.

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It would mean so much to have one last dinner with them, enjoying all of our favorite foods together! Putting a price on that experience, whether it be with miles or cash, is difficult.

 

Which airline has the best overall food and beverage program in your opinion?

Daraius: Etihad served one of my favorite meals. I loved how innovative the cuisine was and how good everything tasted!

Emily: We can’t choose one airline because they all offer something unique. For example, British Airways’ High Tea can’t be beat. Their scones with clotted cream and jam are to die for!

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Our last flight on Cathay Pacific also had a very good selection of freshly prepared foods!

 

Thanks, Daraius and Emily, for participating! Head over to Million Mile Secrets to see Fly&Dine’s answers to Daraius’s questions (we did a bit of an interview trade).

Now it’s your turn to have some fun. It’s GIVEAWAY TIME! I’m giving away a $50 Visa gift card to one lucky reader. That’s basically FREE CASH. All you have to do is answer this week’s designated question in the comments below:

 

“What’s your favorite airline to fly in terms of food?â€

 

Put your answer in the comments right here on this page.

If you’re a Twitter user, add your Twitter name to your comment, follow @FlyDine, and tweet this to your followers: “I just entered @FlyDine’s giveaway for FREE MONEY! RT and enter here to win: http://bit.ly/1c4Z1Csâ€

UPDATE:  The contest is now over! Congratulations to Eric F.!

One entry per person. No purchase necessary. In fact, there’s nothing to purchase. By entering, you agree that you’re cool with the fact that Fly&Dine makes all the decisions and those decisions are final, even if you don’t like them. Contest closes at 12:01am Pacific on 2/24/2014. Winner announced on Monday!

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Comments

  1. if beer is considered a food then it has to be virgin america as they always have at least one good craft beer available!

  2. I’d definitely pick Asiana. The food they offer in business class is even better than other airlines offer in their first class flights.

  3. Air France offered the best meal I’ve experienced while flying. Often though first class dining is so far removed from what’s served in coach. I’d love to hear best priority cabin and best coach cabin favorites.

  4. My favourite is Virgin Atlantic(upper class that is!!) thanks to flying club miles I don’t know what they serve at “the back”!!,,

  5. My husband and I loved the unique selection of food and wines on our flight from DFW to Sao Paolo on American Airlines. That being said, we will be celebrating our 10 year anniversary this October and I would really love to experience the high tea on British Airways!

  6. I have to go with Delta as well… Their prepackaged meals are a lot better than the other airlines. I prefer to scope out restaurants on layovers though. Any time I eat on a plane I end up with something in my lap!

  7. While I don’t have much experience flying first class, I found Iberia to be the best of the four airlines I flew up front on a recent trip to Spain. They also definitely had the best lounge.

  8. I like the food on American Airlines – for airline food the choices are decent and will get you from point A to point B.

  9. The former Air Jamaica. They had real dinners, not weird frozen and reheated food and they served champagne to everyone not just first class.

  10. Delta for me too! I visit relatives in Taiwan once or twice a year, and Delta’s entertainment system and food both went up in quality for sure.

  11. i think it has got to be 1st class Lufthansa..the champagne the caviar..the wonderful filet etc it was a one in a lifetime experience i will probably never get to do again…it was wow service food etc…singapore air is a 2nd

  12. JAL Japan Airlines has amazing business class food and a menu that you can order at any time. The lounge had such an amazing spread, too. It was our very first non economy flight last year. My mind was blown and little did we know the bar was set high for all future premium flights. We had a bento box with the freshest delights beautifully packaged, my fiance woke up mid flight and ordered Starbucks ice cream. Then for our honeymoon we went on Korean Air and that was disappointing in business class in terms of food plus their lounge was pathetic. we were definitely spoiled by JAL.

  13. The only meal I’ve had on a flight in the past 10 years was on United, so I guess I’d have to say United is my favorite (due to lack of competition).

  14. Southwest. Coffee is good and I know going into the flight that I need to bring my own food so no disappointment like when the “snack pack” offered by other airlines sells out before they get to my row.

  15. Asiana! Great wines + bibimbap + lemon tartlet = happy flyer! They’re one of the few airlines where I’ve been happy with the fish quality (had a fantastic red snapper a couple months back). Also, the on-demand snacks kept my husband happy & entertained for the 14 hour flight.

  16. I wish I could be fancy, but still a newbie flying in coach! With that said…getting something other than a drink is nice!

  17. Hmmmm………don’t have a ton of airline food experience, but since SW just added Fat Tire to their beer selection, I will go with them!

  18. Hawaiian Airlines! Just recently flew to Maui and they served a delicious meal for free, even to us in economy. Plus everyone on the plane is so happy because we’re going to Maui!

  19. Definitely Cathay Pacific. Not only are the main meals great, but the snacks you can order throughout the flight are fantastic, too.

  20. I’m pretty much happy with any airline that provides food at this point (even snack). I thought the food on United international a few years back was pretty good (but I was also pretty hungry- it’s all relative)

  21. Actually I’d pick EL AL as their meals are pretty low calorie compared to other airlines and really make an effort of having “healthier” meals onboard.

  22. I guess I don’t fly up front enough to have a fav airline in terms of food! I’m happy if they serve food at all! But please enter me in the contest anyway!
    PS – It’s great to read a blogger who sprinkles jokes among his posts!

  23. Virgin Atlantic Upper Class for the food (especially their afternoon tea) with a shout-out to Austrian Air Business Class for their custom-prepared hot chocolate.

  24. I like Air India because they are the only ones that have good Indian food.
    What kind of training you have to go through to be a food critic and what do you think of Indian food.

  25. Haven’t had too many great airline meals yet, but I’ve enjoyed the ones I’ve had on Jet Blue so far. Nothing special, but at least edible!

  26. I had a great meal the last time I flew Lufthansa, though I have to admit that I am not very picky when it comes to airline food!

  27. Southwest Airlines is my favorite for food. It’s not so much the food as it is the friendly flight attendants. I’ll never forget the time I remarked to one of them that I loved the Stacy’s Pita Chips they were giving out. Next thing I knew, she made a special trip to bring me two more bags. I’ll never forget that, so that inexpensive gesture made me loyal for life.

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