I realize how absurd that headline sounds, but it’s true — and it’s not just goats. Llamas, sheep, and donkeys are all pitching in to get some landscaping done at ORD in a super eco-initiative called the Sustainable Vegetation Management program. It’s actually the second year of the Chicago Department of Aviation initiative and the…
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Tag Archives for ORD.
Gordon Ramsay’s Plane Food Brownie Recipe
When celebrity chefs and airport restaurants collide, the results can be quite polarizing. Some times (*cough* Wolfgang Puck *cough*) it’s just another branded marketing opportunity for the chef to get rich without actually being ever being present. Other times, though, these celeb chefs raise the entire level of airport dining with thoughtful additions to terminals…
Eater’s 2014 Airport Dining Guides
In the Fly&Dine universe, we tend to celebrate different holidays than normal folks. Airline mergers, new menu debuts, and the release of the now-annual Eater Airport Dining Guides are all big days for us. As such, yesterday was essentially Christmas as Eater unleashed their latest series of Airport Dining Guides. The difference between Eater and…
Fly&Dine Review: Cafe Zoot! at ORD’s Terminal 1
You’ve got thirty minutes before your connecting flight boards. You’re starving, but there’s no time for a sit down meal and you don’t want to wait for anything to be cooked. What do you do? WHAT DO YOU DO? First of all, calm down. You’re going to grab a sandwich. At least that’s what…
Airport Chow Ritual: Tortas Frontera in O’Hare’s Terminal 3
Everyone has their own habits and customs when it comes to eating in airports. Whether it’s the hidden McDonald’s with the shortest lines or that local place with the airport kiosk serving up items just as good as the original, The Airport Chow Ritual highlights the places to hit in various terminals around the world.…