cheese and carrots on a white surface

Korean Girls Eat US Snacks, Kobe Bryant’s Diet, & More!

cheese and carrots on a white surface

My Sunday is about to draw to a close here at the gorgeous Le Clair de Plume hotel in Grignan, a beautifully rustic French town in the Rhone Valley. While I’m getting down with some local black truffles for dinner (rough life, I know), you can catch up on all of the Fly&Dine stories you…

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a face with a tear on it

French Gourmet Trip Day 1

a face with a tear on it

It’s officially Day 2 of my French Gourmet Trip and Day 1 finished out STRONG. I took a walking city of Vieux Lyon (the old city), experienced the B.I.G. (no relation to anyone Notorious — it’s actually the biennale international du goût, the world’s largest food festival that takes place specifically in a tunnel), and…

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a plate of meat and cheese on a table with a glass of wine

My #FrenchGourmetTrip is About to Begin!

a plate of meat and cheese on a table with a glass of wine

Yesterday I posted about leaving for France and today I’m here. Bonjour from Lyon. I’ll be here for a week taking in the sights sounds tastes of Lyon and, more importantly, the Bocuse d’Or — the Olympics of the culinary world. Get ready for lots of posts about what I’m eating here, thanks to the…

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a landscape with a body of water and clouds

Plane Crashes/Terrorism/Babies: What Makes You Afraid to Fly?

a landscape with a body of water and clouds

I’m sitting at Gate 150 at LAX’s Tom Bradley International Terminal. By tomorrow, I’ll be in France. Ever heard of it? It’s that place where the cheese and wine are plentiful and the terror attacks seem to be happening more frequently. I’ll be flying over the Atlantic and considering the recent spate of airplane crashes…

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people in a restaurant

Global Comfort: The Menu at Roger Mooking’s Twist at Toronto Pearson

people in a restaurant

(Main photo via Roger Mooking/Facebook) While American audiences may not as familiar with Roger Mooking as they should be, Canadians absolutely love him. He’s a celebrity chef and award-winning musician. The dude hosts shows on Cooking Channel here in the US (Man Fire Food and Everyday Exotic) and appears regularly on the Food Network both…

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a table with different dishes on it

Would You Eat Dinner in a Stranger’s House While Traveling?

a table with different dishes on it

There’s nothing like a home-cooked meal, but what about when it takes place in someone else’s home? I’m not talking about a family member or a friend. I’m talking about eating in a complete stranger’s home. Does that appeal to you? If so, you might want to check out mealsharing.com. The site bills itself as…

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a bowl of soup with white liquid

Kobe Bryant and the Growing Bone Broth Trend

a bowl of soup with white liquid

If you keep up-to-date on food trends, you know all about bone broth. If you don’t keep up-to-date on food trends, you probably have a lot more free time than I do. Bone broth is essentially soup made from boiling bones long enough to release the collagen/marrow inside to create a super rich stock. It’s…

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a shelf with bags of food

Video: Korean Girls Eating American Snacks

a shelf with bags of food

YouTube is a magical place filled with crazy/weird/wonderful/awkward/illuminating things. Case in point? This video of Korean girls trying snacks from America. The premise is simple, but it yields great results. PopTarts? “Tastes like a toy.” I’m sure the reverse video of American girls eating Korean snacks would be equally amusing… Oh, here it is! BuzzFeed…

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a pizza on a plate

Pizzas Worth Flying For, Airport Food Rankings, & More!

a pizza on a plate

It’s Sunday! That means you could either lie on your back counting the holes in the ceiling or catch up on Fly&Dine. I’m going to take the hole option, but only because I already know what was on Fly&Dine this week. You catch up on the F&D stories and we’ll reconvene here in an hour…

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a man wearing a safety vest and a hard hat

More UK Love: British Airways’ Videos on “Height Cuisine”

a man wearing a safety vest and a hard hat

While looking into this morning’s BBC story on in-flight food, I came across a series of videos that British Airways published back in 2012 on the subject of “Height Cuisine.” See what they did there? No? They took the phrase “Haute Cuisine” and turned it into “Height Cuisine.” Very clever, BA! Anyway, if you’ve got…

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a sign on a building

BBC Reports on Why In-Flight Food Tastes Bad

a sign on a building

If you’re a regular reader of Fly&Dine, you know that major news outlets love reporting on why food on airplanes doesn’t taste as good as it does on the ground. For those playing at home: low humidity and cabin pressure make things taste differently. That hasn’t stopped the BBC from publishing a massive story on…

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a large glass ceiling with red bows and garlands

Every Major US Airport Ranked By Their Food & Drink

a large glass ceiling with red bows and garlands

Rankings! Rankings! I’ve got rankings! You want some rankings? How ’bout you? Don’t worry. I’ve got rankings for everyone — that is, if you like major American airports. First thing’s first (I’m the realest): these aren’t my rankings. They were done by Thrillist, a site I’ve been a fan of for a very long time.…

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a deep dish pizza on a plate

6 Amazing Pizzas Worth Flying For

a deep dish pizza on a plate

A little over a week ago, I posted a story with that gorgeous deep dish pizza photo above as the cover shot. While the title indicated I was saying goodbye to my beloved deep dish, a reader saw the photo and thought the post was going to be about pizzas worth flying for. In the…

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a poster of a travel trends

The Death of Tipping, New JetBlue Route, and More!

a poster of a travel trends

The New Year is off to a roaring start. Here are the stories you may have missed this week on Fly&Dine: JetBlue Introduces New Service from San Francisco to Vegas Can You Diet While You Travel? Fireworks Factory Explodes Eating Healthy While You Travel: The Cheat Sheet US Restaurant Eliminates Tipping: Wave of the Future?…

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