A Happy Sunday to you all! I’m currently writing this from a bed at Sandals (Regency La Toc) in St. Lucia and, to be quite honest, it’s a much better bed than where I’m used to writing these posts. Another week has come to a close and that means it’s time to recap the week that was.
We started with:
Adam Carolla Goes Off On Airport Lounges and First Class Food
Moved onto:
New Exec Chef = Sexy Food @FSLosAngeles
Journeyed to the land of High Calorie Counts with:
The 7 Chain Restaurant Entrees That Just Might Kill You
Saw some massive cured meats in:
My Favorite Traveling Food Photo
Previewed some new ramen:
New Ramen Flavor Debuts on ANA in September
and ended with:
The Cheapest Airport Breakfast in the World
Quite the eclectic week! Check out the stories you missed, then go and take a nap. You earned it.
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