Category Archives for At the Terminal.
As the first year of Fly&Dine draws to a close, I’ll be looking back on the stories that turned Fly&Dine from a tiny blog into a growing monolith (and major hub of hyperbole). With only two weeks left in 2014, let’s take a look at another popular story on Fly&Dine that proved using the word…
Back in late 2008, a former hotel chef named Roy Choi launched a taco truck that put a spin on traditional Mexican fillings with Korean flavors. Over five years later, the gourmet food truck craze has both exploded and subsided (at least in Los Angeles where it all began) and now, with the opening of…
I hope you’re ready for some noodles. Yesterday marked the opening of Cathay Pacific’s newest lounge, the first operated by a non-Japanese carrier at Tokyo’s Haneda Airport (HND). The Hong Kong-based airline is located on Level 6 near Gate 114 with room for almost 200 people in the nearly 11,000 sq. ft. space. They’re going…
First and foremost, let me apologize. Unlike a regular restaurant review, I’m not able to return to the restaurant several times to try the entire menu and create a response based on the culmination of several experiences. I ate at AeroNuova once and paid for it out-of-pocket. I did so anonymously and present to you…
The media is saturated with tips and tricks for surviving the super stressful beast that is holiday travel. I think they largely miss the point. I have one simple tip that will make your Thanksgiving traveling easier this year and if you can manage to stick to it, you’ll be a lot happier by the…
LAX is undergoing a massive transformation and I’m really happy about all most of the changes. The Tom Bradley International Terminal is an oasis in international travel, American’s Terminal 4 has really improved the pre-flight dining experience, and other terminals have gotten major facelifts as well. That’s why it’s so disappointing to hear what the…
Paying for food with miles? No, this isn’t some weird mile geek’s dream of the future. It’s about to become a reality at United’s Terminal C at Newark Liberty (EWR). Along with a whole slew of new restaurants, OTG and United are installing 6,000 iPads throughout the terminal that will become ordering terminals. Flyers can…
And the hottest new airport dining destination in the country is… NEWARK?!?!? Yep. You heard that right. Thanks to a $120 million project between United and OTG Management, Terminal C at EWR is going to get a whole lot nicer. Over 55 new dining outlets will be available to travelers and once they all open,…
Have you ever been stuck at the airport with your phone/tablet battery dying a slow painful death and all of the outlets are taken by other jamokes in the same predicament? Of course you have. We’ve all been there. Instead of unplugging one of your power-hungry comrades and starting World War III, you sit there…
The Age of the Democratized Lounge is upon us. While the legacy carriers and major airline alliances still dominate the airport lounge world, newer open-to-all lounges are spreading everywhere. Instead of buying a business/first class ticket or holding status that allows for lounge entry, this new class of lounges is available to anyone who wants…
If you’ve arrived here looking for a write-up of free massages or in-lounge accountants doing your taxes for free or something, you’re about to be sorely disappointed. I was just in Madrid — oh, hey TONS OF MADRID STORIES — and found a new little friend in Iberia’s SaliDali Lounge at MAD. Judging by the…
A couple of weeks ago, I ran a giveaway where readers had to mention their favorite airport deals in order to enter. While some of you took the pessimistic “There are deals at the airport?!? LOL! OMG! SO FUNNY!,” other people weighed in with great advice and instead of letting it all languish in the…
Time marches on and so does Fly&Dine. Instead of wasting your time on news about boring things* like ebola and ISIS, why not catch up on some lighter fare here at Fly&Dine? These are the stories you may have missed: The Biggest Sheraton Club SPG Points Giveaway in The Brand’s History Do You Suffer From…
I’ve never been on the receiving end of an NPR pledge drive before, but after being mentioned in a story on NPR’s excellent “The Salt” food blog this week, I saw a giant leap in visitors to Fly&Dine. I wish I had tote bags to give to all of you as thanks for checking out…
